Restaurant Week is Coming to the Daisy!
The Winter 2012 edition of Madison Magazine's
Restaurant Week is Sunday, 1/22, through Saturday, 1/28, from 5:00 to 9:00 PM at the Daisy. Choose from 3 selections in each of 3 courses for $25.00!
We are very excited about our
all-new, special Restaurant Week Dinner menu this year!
Reservations are welcome--call (608) 241-2200, e-mail info@daisycafeandcupcakery.com, or visit us in person at the Daisy host stand.
We participate in Restaurant Week for Dinner only at the Daisy. We serve our regular, full Breakfast/Lunch menu every day from 8:00 AM to 3:00 PM.
January Deluxe Cupcakes at the Daisy
This month's Deluxe cupcake theme is "Tropical Getaway" -- flavors inspired by vacation spots in much warmer places. Just the thing to help us dream away the worst of Madison's winter.
- Ivory Coast -- Chocolate cake with Spiced Peanut Butter buttercream filling and Coffee buttercream frosting.
- Fiji -- Banana cake with Kiwi buttercream filling and Guava buttercream frosting.
- Bali -- Gluten-free Chai cake with Bergamot Tea buttercream filling and Orange buttercream frosting. Our Chai and Begamot teas come from local favorite Cha Cha Tea!
These are all decorated in tropical flower motifs. To see pictures of these and all new cupcakes and Cafe items, find the Daisy on Facebook and "like" us!
Join Us for 2-for-1 Wine, Beer and Cocktails on Tuesday and Wednesday Dinners!
Time for some holiday fun and a little warming for the winter. Come see us! Dinners at the Daisy served Tuesdays through Saturdays, 5:00 to 9:00 PM.
Isthmus Readers' Poll Names the Daisy "Madison's Favorite Waitstaff" and Runner-Up for "Madison's Favorite Sweet"
We're honored. It's the second year running as "Madison's Favorite Waitstaff"! And we're entirely pleased and flattered to be runner-up as "Madison's Favorite Sweet" when first place went to Gail Ambrosius's fine chocolates.
The Daisy in the Chef's Corner on WKOW's "Wake Up, Wisconsin" Morning Show
We showed our Wakey-Bakey cupcake and made Huevos Rancheros de la Daisy on this popular morning news show. Thanks to John and Elishah for inviting us on!
Review of the Daisy Dinner Experience by Bill Livick in the Janesville Gazette
We hate to spoil the ending, but... "This is one little gem of a restaurant that’s worth going out your way to find."
Wisconsin State Journal's "Meet the Chefs" Features the Daisy
Daisy co-owners Kathy Brooks and Daryl Sisson featured in "Meet the Chefs" article.
Cupcakes sold since opening May 18, 2009: 224,521
What is the Daisy Cafe & Cupcakery all about? Take a look at our video!